100 wines by the glass every night, Wine Spectator credentials, and a steakhouse chain built around the pour
Dunwoody · Atlanta · Steakhouse · Visit Website ↗
Updated September 2026
Reviewed by the RagingWine Tasting Desk · February 22, 2026
RagingWine reviewed Fleming's Prime Steakhouse - Dunwoody’s wine list and gave it The Reliable — RagingWine’s Vibe-Check rating. How RagingWine reviews wine lists →
Wingman Metrics
Fleming's made its name on a single promise: one hundred wines by the glass, every night, no exceptions. The Fleming's 100 is the backbone of the brand and the Dunwoody location carries it faithfully. Wine Spectator handed out Awards of Excellence from 2008 through 2011, and while the hardware has aged, the infrastructure has not. One hundred by-the-glass pours in a steakhouse is an absurd commitment to glass consumption and it works because the volume keeps every bottle fresh and the rotation keeps regulars coming back.
The Fleming's 100 spans the globe with a deliberate steakhouse lean — California Cabernet and big reds dominate the front of the list, as they should, but the program reaches into French, Italian, Argentine, and Australian territory with enough range to serve more than just the ribeye order. The list is nationally curated rather than locally assembled, which means you get rock-solid consistency across locations but sacrifice the personal sommelier touch of an independent program. The trade-off is that every pour has been vetted at the corporate level by a wine team that takes the Fleming's identity seriously. The Prime Pours and Pairings dinner series adds an event layer that most chain steakhouses skip entirely.
One hundred wines by the glass. That is the whole identity. Every selection on the Fleming's 100 is available by the pour, which means you can order a different glass with every course and still have options you never touched. Social hour drops featured wines to nine dollars, making this the best-value steakhouse glass program in the Dunwoody area. The sheer volume also forces active rotation — slow-moving bottles get replaced, popular pours hold their spot, and the list stays dynamic.
Social hour featured pour — $9/glass
Nine-dollar wines during social hour at a Fleming's. The steakhouse markup is real at full price, but the happy hour levels the playing field and makes premium pours genuinely accessible.
The Southern Hemisphere selections on the Fleming's 100
Most Fleming's guests walk straight to the California Cab shelf. The Argentine Malbecs and Australian Shiraz in the back half of the list are often the best value-to-quality ratio on the entire Fleming's 100. Ask your server to steer you south.
The most expensive Napa Cab by the glass
The steakhouse markup on trophy Napa by the glass is where the math gets uncomfortable. If you want to spend big, commit to a bottle instead — the by-the-glass pour on the high end is the worst value proposition on the list.
A mid-tier California Cabernet from the Fleming's 100 + Prime Bone-In Ribeye
This is why Fleming's exists. A California Cab with a prime ribeye is the pairing the entire restaurant chain was engineered around. Pick something from the middle of the Cab section and let the Fleming's infrastructure do what it was built to do.
Daily — Social Hour with $9 featured wines at the bar
The Bottom Line
Fleming's Dunwoody earns the Reliable badge because the 100-wine by-the-glass program is a genuine structural achievement, not a marketing slogan. You pay steakhouse markup at full price, but the social hour and the Prime Pours dinner series add value layers that soften the corporate pricing. If you want one hundred options by the glass near Perimeter Mall, Fleming's is the only game in town — and it plays the game well.
· Atlanta · New American / Tasting Menu
Choose your courses, then choose your glasses. Bacchanalia's posted pairings give you concrete options: Carl Loewen Riesling at $24 with crab, or Ca' La Bionda Ripasso at $27 with duck. Ask which suggestions match tonight's menu before committing to the wine bill.
Midtown · Atlanta · Southern European
Start with the $14 Vostinic-Klasnic Ikons if you want to explore beyond familiar grapes, or the $16 chilled La Galoche Gamay if that's your lane. Lyla Lila's posted glass list makes trying something different a one-glass decision, not a whole-bottle commitment.
· Atlanta · New American
Siren has a wine list that punches above its weight in a few key areas — particularly the by-the-glass whites and the Champagne bottle program — but the markup structure means you're spending real money to access it. If you're the kind of diner who wants to order Furmint on a Tuesday night in Atlanta, this is one of the few places that makes that possible, and that alone earns it a spot on the shortlist.
Solid Range
Steep
Basic Stemmed
Rotating Cast
Set & Forget
Acceptable
· Atlanta · Regional Italian
Make Monday your bottle night at Indaco: half off bottles priced up to $100, then $50 off above that. Ask for the current bottle list before choosing; the discount has a ceiling, even if your wine budget doesn't.
Atlanta · Atlanta · Vietnamese
NAM Kitchen is doing something genuinely unexpected: running a thoughtful, fairly priced 68-label wine list inside a Vietnamese restaurant, anchored by a strong sparkling section and some legitimately food-smart white wine choices. If you're the kind of person who wants a real glass of wine with your bún bò Huế, this is worth knowing about.
Solid Range
Fair
Basic Stemmed
Rotating Cast
Set & Forget
Acceptable
· Atlanta · Steakhouse
Il Premio is a steakhouse that took its wine list seriously enough to skip the obvious plays, and the result is one of the more interesting Italian-focused lists in Atlanta right now. It's compact, priced fairly across the board, and built for exploration — whether you're going glass by glass through the Italian regions or just need a solid bottle of Chianti Classico at $72 to make a steak dinner feel right. We'd send a friend here specifically for the wine.
Small but Thoughtful
Fair
Basic Stemmed
Rotating Cast
Set & Forget
Acceptable
· Healdsburg · Steakhouse
Stark's is the rare steakhouse that treats wine as something other than an afterthought or a cash grab. The list is compact but genuinely considered, markups are fair across the board, and the full bottle-to-glass availability is a policy every restaurant should copy. If you're eating in Healdsburg and want to drink well without overpaying, this is a legitimate stop.
Small but Thoughtful
Fair
Basic Stemmed
Rotating Cast
Set & Forget
Acceptable
Downtown Albany · Albany · Steakhouse
Order by the glass and explore: the posted menu gives you Riesling, Chablis, Cahors and Rioja without a bottle commitment. Pentimento at $16 is our price-conscious red starting point. Check the current list before ordering; the complete cellar, service and storage haven't been independently verified.
· Geneva · Steakhouse
The Hunt Club is an intriguing case — a special-occasion steakhouse in the Wisconsin lake country with a members-only wine program that hints at more depth than the public-facing list reveals. If you're a Geneva National member, the 50% off bottles and boutique wine access make this a genuine wine destination; if you're not, it's a solid steakhouse wine list with a scenic backdrop and fair pricing that won't embarrass anyone. Go for the ribeye and Parker rolls either way — and ask your server what's behind the member curtain before you order.
Solid Range
Fair
Basic Stemmed
Willing but Green
Active Program
Acceptable
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