Steak country's dependable wine companion
Suntree · Melbourne · Fine Dining / New American · Visit Website ↗
Reviewed by the RagingWine Tasting Desk · July 12, 2026
RagingWine reviewed The Chef's Table’s wine list and gave it The Reliable — RagingWine’s Vibe-Check rating. How RagingWine reviews wine lists →
Wingman Metrics
The wine list at The Chef's Table reads exactly how you'd expect from a Suntree steakhouse with white tablecloths — California-forward, familiar labels, and a format that gets the job done without surprising anyone. It's a list built to reassure, not to challenge. That's not an insult, but it's not a compliment either.
The list leans hard on California and Oregon whites — Argyle and Far Niente Chardonnay anchor the higher end, with Mer Soleil and Carmenet filling out the mid-range. France and Italy show up in supporting roles: Fournier Sauvignon Blanc brings some Loire credibility, and Ca Montebello covers the Italian whites with a Pinot Grigio and Moscato. The bubbly section is small but functional, with Collet Brut as the most serious option alongside Montelvini Prosecco and a Prosecco split for the table that can't agree. Red selections aren't detailed in available data, but the steakhouse context suggests the backbone is there — just don't expect anything outside the mainstream.
The by-the-glass program runs an estimated 10-15 options, which is respectable for a room this size. The white side of the glass menu is clearly where the attention went — you've got real choices between styles, from the Dragonstone Riesling to the San Simeon Viognier. Glass prices appear to land in the $10-$18 range, which is standard for the format but starts to sting when bottles are already marked up.
Argyle Chardonnay — $45
Argyle punches above its price point nearly everywhere — it's an Oregon Chardonnay with actual restraint and minerality in a sea of buttered California options. If this is priced anywhere near the bottom of the list's range, it's the move.
San Simeon Viognier
Most people at a steakhouse are reaching for Chardonnay on autopilot. The San Simeon Viognier — floral, stone fruit-driven, with enough body to hold up to a rich sauce — is getting overlooked every single night, and that's a shame.
Far Niente Chardonnay
Far Niente is a fine wine. It's also a wine that every restaurant in America marks up to the ceiling because the label does the selling for them. You're paying for the name at a steakhouse in Suntree — and you can do better for less on this same list.
Anne Pichon Rosé + Grilled seafood
Anne Pichon makes a Provence-style rosé with enough brightness and dry edge to cut through butter sauces and complement delicate fish or shrimp without steamrolling the plate. It's the right call when the table orders off the seafood side of the menu.
The Bottom Line
The Chef's Table is a reliable wine stop for a Suntree dinner — the list is competent, the selections are familiar, and you won't go wrong sticking to Oregon whites or the rosé. Just know you're paying steakhouse markup, so pick strategically and skip the trophy bottles.
· Melbourne · Seafood Boil
Come here for the crab, the bibs, and the mess — just don't come for the wine. Order a cold beer or the cheapest white pour and call it a night.
Grocery Store
Fair
Basic Stemmed
Rotating Cast
Set & Forget
Acceptable
· Melbourne · New American
Brevardian Riverfront is a dependable dinner destination where the setting does a lot of the heavy lifting and the wine list gets out of the kitchen's way. It's not a destination for wine lovers, but it won't embarrass itself either — send a friend for the date night, just temper expectations on what's in the glass.
Plays It Safe
Steep
Basic Stemmed
Willing but Green
Set & Forget
Acceptable
North Melbourne · Melbourne · Japanese / Sushi
Makoto isn't trying to be a wine bar and it knows it — the list is short, the labels are familiar, and the prices are genuinely kind. Send your friends here for sushi and tell them to order the Malbec by the bottle; they'll be fine.
Crowd Pleasers
Steal
Basic Stemmed
Willing but Green
Set & Forget
Acceptable
Downtown Melbourne · Melbourne · Elevated Regional American
The Landing Rooftop is a reliable spot for a glass with a genuinely spectacular view — hit it on a Wednesday when the wines go half price and the Cambria Chardonnay becomes the best deal on the Space Coast. Don't come here to geek out on wine; do come here to drink something decent while watching a rocket launch.
Crowd Pleasers
Fair
Basic Stemmed
Willing but Green
Active Program
Acceptable
West Melbourne · Melbourne · Floribbean / Key West-inspired American
Hemingway's Tavern isn't a wine destination, but it earns its keep with a list that's wider than the vibe suggests and a Wednesday half-price bottle deal that makes even the steeper markups disappear. Come for the tacos, stay for the Albariño, and thank the calendar for getting you there on Wednesday.
Solid Range
Steep
Basic Stemmed
Willing but Green
Seasonal Rotation
Acceptable
West Melbourne · Melbourne · Greek / Mediterranean
It's a counter-service Greek grill in a strip mall that serves Xinomavro and Assyrtiko at fair prices — that's either a minor miracle or a Wild Card, and we're calling it the latter. Don't sleep on the wine list just because you're eating off a paper tray.
Small but Thoughtful
Fair
Basic Stemmed
Willing but Green
Set & Forget
Acceptable
· Monterey · Fine Dining / New American
Foray's wine list is the rare kind that rewards the curious and doesn't punish the budget-conscious — a Picpoul at $15 and Krug at $195 can coexist on the same list without the whole thing feeling schizophrenic. The eclectic regional reach, fair markups, and genuinely unusual picks like the Armenian Yacoubian-Hobbs earn this a Wild Card badge: it's not the deepest list on the Central Coast, but it's easily the most interesting one in Monterey. If you care about what's in your glass, this is the right room.
Deep & Eclectic
Fair
Basic Stemmed
Rotating Cast
Set & Forget
Proper
· Medford · Fine Dining / New American
Alchemy is doing something genuinely interesting in Southern Oregon — a sparkling-centric wine program with real depth and fair pricing that you wouldn't necessarily expect to find in Medford. If bubbles are your language, this list is worth the trip.
Small but Thoughtful
Fair
Basic Stemmed
Rotating Cast
Set & Forget
Acceptable
· Roanoke · Fine Dining / New American
Table 50 does more with 68 labels than most fine dining rooms do with twice as many — the fortified wine section alone earns it a second look. If you're eating in Roanoke and care about what's in your glass, this is where you go.
Solid Range
Fair
Basic Stemmed
Willing but Green
Set & Forget
Acceptable
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