A Bar That Chills Its Sparkling Reds
· Jersey City · American Bar · Visit Website ↗
Reviewed by the RagingWine Tasting Desk · August 17, 2026
RagingWine reviewed Ed & Mary's’s wine list and gave it The Wild Card — RagingWine’s Vibe-Check rating. How RagingWine reviews wine lists →
Take Vibe Match and we’ll tell you what to order here.
Wingman Metrics
Thirteen bottles, every single one available by the glass — that's a bar that knows its crowd and doesn't overcomplicate things. The price ceiling is $42, which keeps the stakes low and the pours accessible. What you don't expect walking into a Jersey City bar is a carbonic Zinfandel and an ancestral-method sparkling Pinot Noir sitting quietly at the end of the list.
The bulk of this list is exactly what it looks like: crowd-friendly bottles from recognizable names like Oyster Bay, Franciscan Estate, Bread & Butter, and Prophecy. Argentina makes two appearances via Portillo, which punches above its weight class here. But the list earns its keep with two genuinely interesting outliers — the Delegati Ancestral Method Sparkling Pinot Noir and the Intérieur Carbonic Zinfandel, both at $38 — that suggest someone behind this list was paying at least a little attention. There are no old-world deep cuts or anything to geek out over, but for a bar menu this size, the effort is real.
The entire list is by the glass, which is either a genius move or a sign they move bottles fast enough to keep quality from slipping — probably both. Glass pours run $8–$12, which is genuinely reasonable for Jersey City. No rotation or reserve pours to speak of, but at these prices, that's forgivable.
Portillo Cabernet Sauvignon — $28
The cheapest bottle on the list and one of the most reliable value producers out of Mendoza. At $28, you're getting a clean, fruit-forward Cab that would run you $12–$15 retail — that's a fair markup for a bar setting. Easy choice for a table splitting a bottle.
Intérieur Carbonic Zinfandel
Nobody walking into a bar orders carbonic Zinfandel — and that's exactly why you should. Carbonic maceration softens Zinfandel's typical jamminess into something lighter and more interesting, closer to a Beaujolais than the big extracted reds Zin is known for. It's the most adventurous pour on a short list, and at $38 it's not a stretch.
Bread & Butter Cabernet Sauvignon
At $42 it's the most expensive bottle on the menu, but Bread & Butter is a mass-market California Cab you can find at most grocery stores for around $13–$15. The Portillo next to it is $14 cheaper and more interesting. There's no reason to land here.
Delegati Ancestral Method Sparkling Pinot Noir + Bar snacks or anything fried
Ancestral-method sparkling wines are lower in alcohol, slightly funky, and have that effervescence that cuts through salt and fat like a knife. It's the kind of wine that makes a plate of fried bar food feel intentional. Order it cold, drink it fast.
The Bottom Line
Ed & Mary's isn't trying to be a wine bar and doesn't need to be — but whoever put the Intérieur Carbonic Zinfandel and Delegati Sparkling Pinot Noir on a 13-bottle bar list deserves a nod. Prices are fair, the whole list pours by the glass, and two genuinely weird options make this worth more than a passing glance.
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Crowd Pleasers
Fair
Basic Stemmed
Willing but Green
Set & Forget
Acceptable
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Crowd Pleasers
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Basic Stemmed
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Acceptable
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Surprising Depth
Fair
Stemless Casual
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Small but Thoughtful
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Basic Stemmed
Willing but Green
Occasional
Acceptable
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Grocery Store
Fair
Basic Stemmed
MIA
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Acceptable
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Plays It Safe
Steep
Basic Stemmed
Willing but Green
Set & Forget
Acceptable
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Solid Range
Fair
Stemless Casual
Willing but Green
Set & Forget
Proper
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Crowd Pleasers
Steep
Stemless Casual
Willing but Green
Set & Forget
Acceptable
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