Winery wines by the glass and bottle, from $13/$49 to $21/$92
Downtown Bend · Bend · Winery Restaurant · Visit Website ↗
Reviewed October 9, 2026 · How we review
Explore Amaterra Kitchen + Social Club’s wine-list information. An overall rating has not been assigned. How RagingWine reviews wine lists →
The drink menu at Amaterra Kitchen + Social Club opens with a section headed Gravity Flow Wines, which says the featured wines are crafted in Amaterra's gravity-flow winery in Portland's West Hills. Two flights come first: a $30 Tasting Flight and a $35 Pinot Noir Terroir Flight. Then comes a list of wines under the heading "Wines by the Glass and Bottle," each posted with a pair of prices such as 13/49.
Sparkling includes Amaterra Brut Reserve (Traditional Method, Willamette Valley, 2021) at 17/77, Brut Rosé at 21/85 and a Carbonated Rosé of Barbera (Columbia Valley, 2025) at 15/57. Whites include Amaterra Sauvignon Blanc (15/57), Pinot Gris (13/49), Chardonnay (18/63), and 51Weeks Winemaking Gewurztraminer (19/63). Pinot Noir gets its own run: Amaterra Willamette Valley 2022 at 19/72, Guadalupe Vineyard at 21/92, Swede Hill at 21/92, and Ribbon Ridge at 21/80. Reds from 51Weeks Winemaking include Syrah from XL Vineyard (21/88) and Cabernet Sauvignon from Coyote Canyon Vineyard (21/92). The menu's own tasting notes call the Ribbon Ridge "WS 93 pts" and the Willamette Valley Pinot Noir "DWWA 96 pts."
Every wine in the main list is posted as a pair, for example Pinot Gris 13/49 and Pinot Noir 19/72, under a heading that reads "Wines by the Glass and Bottle." The menu does not label which number is which, so ask when you order. The low end is the Pinot Gris at 13/49 and the Rose at 15/50, and the high end is 21/92 on several reds. The menu notes Wine Club preferred pricing on bottles (Club 10 percent, Le Champ 15 percent).
The Bottom Line
Start with the 13/49 Amaterra Pinot Gris, then move to the Pinot Noir run, where the Ribbon Ridge AVA at 21/80 is posted lower than the 21/92 Guadalupe and Swede Hill. Ask which number in each pair is the glass. This unrated guide covers the posted drink menu, not service, storage or retail markups, so confirm current availability.
Downtown Bend · Bend · Wine Bar & Retail Wine Shop
Viaggio's sample Coravin menu lets you taste 35 wines in two-ounce pours, up to Mongeard-Mugneret 2020 Grands-Echezeaux at $58 and Vega-Sicilia 2012 Unico at $65. Start with Bründlmayer 2020 Ried Lamm at $14 or Roagna 2018 Pira Barolo at $26, and check today's selection and prices before heading over.
Downtown · Bend · Thai
A short, Northwest-leaning list at a Thai restaurant, with no prices posted. Start with the King Estate Pinot Gris or the Acrobat Rosé, both from Oregon, and ask your server what each costs and how it is served. This unrated guide covers the posted drinks page, not service, storage or markups.
Westside · Bend · Italian (Tuscan-focused, handmade pasta)
An Italian list with real range: $9 house pours at the bottom and a reserve section that runs through Barolo, Brunello and Amarone to $140. Start with the $16 Rosso di Montalcino, or the $14 Chianti if you are ordering the pappardelle, and check vintages because the list says they are subject to change. This unrated guide covers the posted drinks list, not service, storage or markups.
Old Mill District · Bend · Italian-American
This is a pasta-house list with a wide Italian and Oregon spread: bottles start at $36 and 14 wines come by the glass. Start with the Pastini Rosso at $9.25 for 6oz or the La Quercia Montepulciano at $10, and save Elk Cove ($60) for when you want to splurge on a Willamette Pinot. This unrated guide covers the posted wine list, not service, storage or markups, and the list is undated, so confirm what is available.
Downtown · Bend · Cajun
An Oregon-first list with real range: eleven glass pours, three orange wines and a Pinot Noir section that runs from 50 to 160. Order the Jean-Paul Dubost "Recolte" Gamay at 36 with the jambalaya, or the Raimbault Sancerre by the glass with the redfish, and confirm the vintage because the list says vintages are subject to change. This unrated guide covers the posted drinks list, not service, storage or markups.
Box Factory · Bend · Wine Bar
The Bend Wine Bar pours one winery's Oregon and Washington wines, and its Fall 2026 menu leans on Black Dog Vineyard Pinot Noir. Order the Pinot Noir 2022 by the glass with the $27 salami and cheese board, or start with the $13 Willamette Valley Pinot Noir. Confirm what is pouring today, since the menu is labeled Fall 2026; this unrated guide covers the posted wine menu, not service, storage or markups.
· Youngstown · Winery Restaurant
The Vineyards at Pine Lake earns its Wild Card badge by being something genuinely uncommon in Ohio: a lakefront winery restaurant with enough range in its house lineup — from a Syrah Reserve to a Gewürztraminer — to reward actual curiosity rather than just Instagram backdrops. If you're expecting a global wine list, look elsewhere; if you're up for exploring what a Northeast Ohio winery can actually do, this is a solid afternoon or evening well spent.
Small but Thoughtful
Fair
Basic Stemmed
Willing but Green
Set & Forget
Acceptable
· Paso Robles · Winery Restaurant
If you're already at the winery, the list does exactly what it needs to: lets you drink Bianchi's range in context, with presumably proper storage and people who actually know the wines. Don't come here expecting a deep cellar or regional variety — come here expecting to drink one producer's lineup well. For that, it delivers.
Plays It Safe
Fair
Basic Stemmed
Willing but Green
Set & Forget
Proper
Fairport · Rochester · Winery Restaurant
Casa Larga is a wildcard worth the detour — not for range or discovery, but because drinking estate ice wine on a scenic Finger Lakes property at a fair price is its own reward. Send your friends who think they don't like wine; send your wine friends who think they've seen it all.
Small but Thoughtful
Fair
Basic Stemmed
Willing but Green
Seasonal Rotation
Proper
One wine list review, one adventure pick, one quick tip, and a personal note. Every week. Under 500 words.
