Permanently closed · The hotel's restaurant is now The Restaurant at Hotel Bel-Air (checked Oct 2026)
Hollywood royalty pours Burgundy in the garden
Bel-Air · Los Angeles · Modern Californian with European/Mediterranean influences
Updated October 2026
Reviewed June 21, 2026 · How we review
RagingWine reviewed Wolfgang Puck at Hotel Bel-Air’s wine list and gave it The Rager — RagingWine’s Vibe-Check rating. How RagingWine reviews wine lists →
Wingman Metrics
The wine list at Wolfgang Puck's Hotel Bel-Air room arrives looking like it has something to prove — 180 bottles deep, leaning hard into California's finest and French classics, with a sommelier on hand who actually wants to talk about what's on those pages. The setting does the list no favors in terms of humility: you're in a garden dining room that has hosted more power lunches than most cities ever will, and the wine program knows exactly where it is.
California is the clear heartbeat here — Inglenook, Dominus, and California Cabernet verticals signal that this list was built by someone who respects the state's serious side, not just the easy-drinking crowd-pleasers. French selections anchor the other end, with Burgundy given proper shelf space and the Italian heavyweight Sassicaia making a well-earned cameo. Proprietary wines La Muse and Le Désir add an in-house dimension that gives the list a personality beyond just name-dropping famous labels. The gaps are real — if you're hunting Rhône, Rioja, or anything from the Southern Hemisphere, you'll be doing some creative ordering.
Glass pours aren't fully mapped out here, but with a list this size and a sommelier on the floor, expect a rotating selection that reflects the bottle program's California-and-France axis. Pricing starts around $12 per glass and almost certainly climbs steeply from there given the address. We'd go straight to the sommelier and ask what's open — that's where the real by-the-glass intel lives at a place like this.
Inglenook Cabernet Sauvignon — Under $100
Inglenook consistently delivers Napa pedigree at a price that doesn't require a second mortgage — on a list where bottles push deep into the three-figure range, this is your anchor of reason.
La Muse
Most tables will gravitate toward the famous names, but this in-house selection deserves attention — proprietary wines at hotel restaurants are often where the real care and curation shows, and skipping it means leaving the most intentional bottle on the list untouched.
Sassicaia
Sassicaia is a genuinely great wine, but at a luxury hotel in Bel-Air the markup on a trophy Italian like this will be aggressive — you're paying heavily for the label recognition and the zip code, and you can drink it better elsewhere for less.
Dominus + Wood-grilled main
Dominus is a Napa Cabernet built on structure and dark fruit — it wants something with char and weight, and the wood-grilled mains here give it exactly that. California wine, California kitchen, no explanation needed.
The Bottom Line
This is a serious wine list dressed in a garden party — the depth is real, the sommelier is engaged, and if you're willing to pay the Bel-Air premium, the experience delivers. Just go in knowing the bill will reflect the hedge-lined address.
· Los Angeles · Brazilian Steakhouse
Fogo de Chão's wine list isn't trying to be a destination — it's trying to support a meat-forward meal without emptying your wallet, and it largely succeeds. The South American focus makes geographic sense, the pricing is fair for LA, and there are a few genuinely good bottles hiding in a otherwise safe list. If you're going for the full churrasco experience, grab the Lapostolle Sauvignon Blanc or the Catena Alta Chardonnay and let the gauchos do the rest.
Plays It Safe
Fair
Basic Stemmed
Rotating Cast
Set & Forget
Acceptable
Beverly Hills · Los Angeles · Italian
Il Cielo punches above its list size with some genuinely smart Italian picks and pricing that — especially on the Barolo — borders on generous. It's not a destination wine list, but it's a thoughtful one, and in Beverly Hills that's worth something. If you're going for a special occasion bottle, head straight to the Piedmont and Montalcino section and don't look back.
Small but Thoughtful
Fair
Basic Stemmed
Rotating Cast
Set & Forget
Acceptable
West Hollywood · Los Angeles · Italian
A big-ticket Italian and Napa list with a genuine glass section: 14 wines by the glass from $15 to $85, then 89 bottles from $55 to $3,000. Start with the Prunotto Barolo at $30 a glass, or the Guidalberto at $145 if you want a Bolgheri bottle, and confirm prices because the page is undated. This unrated guide covers the posted drinks page, not service, storage or markups.
Westwood · Los Angeles · American, Steakhouse
A Cabernet-first list with 30 glasses and a long bottle book, but no wine prices posted online. If you want a known price, the $9 happy hour Bonanza Cabernet by Caymus is the one posted figure, and if you want to step away from Cabernet, try the Il Bruciato Super Tuscan by the glass. This unrated guide covers the posted wine list, not service, storage or markups.
Hollywood · Los Angeles · Neapolitan Italian, Pizza
An all-Italian list that runs from a $50 Bardolino to a $300 Emidio Pepe Montepulciano d'Abruzzo, with 15 wines poured by the glass. Start with the 18 / 72 Rocca del Principe Fiano di Avellino next to the $25 Margherita, or the 16 / 64 Primo Monte orange Trebbiano if you want something off the Chianti track, and confirm prices. This unrated guide covers the posted wine list, not service, storage or markups.
Downtown Los Angeles · Los Angeles · French-inspired, New American
A 19-wine glass list where 17 pours land between $14 and $18. Start with the $13 Noble Vines Pinot Grigio or the $14 Intercept Pinot Noir, and put the $17 French onion soup next to a $52 bottle of Whispering Angel; confirm prices, since the list is undated. This unrated guide covers the posted wine list, not service, storage or markups.
One wine list review, one adventure pick, one quick tip, and a personal note. Every week. Under 500 words.
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