Tutto Italia Ristorante

You're sitting inside a theme park and the wine list has Pio Cesare Barolo and Massolino Nebbiolo on it — that's not something you expect when you walked past a giant geodesic sphere to get here. The list is compact at 55 labels, but it reads like someone who actually knows Italian wine put it together, not a Disney corporate committee. The flight options — a Tuscan red flight at $26, a Piemonte red flight at $26, and a whites flight at $22 — are a genuinely smart entry point for guests who don't want to commit to a full bottle between rides.

The focus is tightly Italian, which is exactly right for the concept, and the regional depth is real: Tuscany and Piedmont carry the list, with Veneto showing up credibly through Allegrini and Sartori. You've got a 2012 Sartori Corte Bra Amarone and a 2017 Pio Cesare Barolo sitting alongside more accessible pours like the Vescine Lodolaio Chianti Classico Riserva and Marchetti Verdicchio dei Castelli di Jesi — that range is genuinely impressive for this context. The Terre di Bacco house label appears across multiple varieties (Cabernet, Sauvignon, Langhe Nebbiolo, Chianti), which reads a bit like filler, but the surrounding bottles give the list real credibility. The white wine side is the weakest corner — Pieropan Soave and the Pecorino Il Feuduccio are solid picks, but it feels thin compared to the reds.

Twenty-two by-the-glass options is a legitimately strong number for a 55-label list — more than a third of the cellar is accessible without buying a bottle, which is unusual and appreciated. The flight format is the real standout here: the Piemonte flight in particular lets you walk through Dolcetto, Langhe Nebbiolo, and Barolo in one sitting, which is a proper education at a fair price. We don't have confirmation of glass pour rotation, but the flight structure suggests at least some intentionality behind what's being poured.