Sixty Taps, One Very Good Happy Hour
Legacy West · Plano · New American / Wine Country-Inspired · Visit Website ↗
Reviewed June 25, 2026
Wingman Metrics
Walking into Sixty Vines, the tap wall is the first thing that earns your attention — sixty wines on draft isn't a gimmick when the list includes Champagne growers and Burgundy villages. The menu reads like someone actually cared about what goes in the glass, not just what fills the room. For a Legacy West strip development, this hits different.
The bottled list punches well above its suburban-restaurant weight class, with Larmandier-Bernier 'Longitude' Blanc de Blancs and Laherte Frères 'Ultradition' flying the flag for serious Champagne grower culture. Burgundy gets real representation through Domaine Alex Moreau's Chassagne-Montrachet, and Spain shows up with the crowd-pleasing but legitimate Eladio Piñeiro 'Envidia Cochina' Albariño from Rias Baixas. The tap program skews toward accessible crowd-pleasers — your Napa Cabs, your Sonoma Chards — but that's what the format calls for, and it executes it cleanly. The one honest gap is depth in Italy and Germany, which feel like afterthoughts next to the French heavy-hitters.
The tap program is the whole point here — sixty pours rotating through the wall means the by-the-glass options are essentially the entire list. Prices run $6 to $30 a pour depending on what you're pulling, and the turnover from the tap system keeps freshness consistent in a way a half-finished bottle on a back shelf never could. Weekday Tappy Hour drops $3 off select pours from 3–6pm, which makes the decision to skip the cocktail menu an easy one.
Italian Prosecco DOC (house sparkling, by the glass) — $13
At a retail equivalent of around $14 a bottle, this is basically a steal poured by the glass — the markup is under 100%, which is almost unheard of for a sparkling pour. Order it instead of a cocktail when you sit down.
Laherte Frères 'Ultradition' Champagne
Most people at a wine-on-tap restaurant in Plano are reaching for the Napa Cab. The Laherte 'Ultradition' is a small-grower Champagne from the Côte des Blancs that most dedicated wine bars don't even stock — finding it here is a genuine surprise, and it's the kind of bottle worth celebrating just because it exists on this list.
Robert Mondavi Napa Cabernet Sauvignon
At $72 a bottle, you're paying a 157% markup on a wine that retails around $28. Mondavi is fine, but it's also at every steakhouse in America at roughly the same price. The tap Napa Cab from the Vine Huggers program gives you a similar experience for a fraction of the cost — use that instead.
Eladio Piñeiro 'Envidia Cochina' Albariño + Burrata
The Albariño's citrus lift and saline edge cut right through the cream of the burrata without fighting it — it's the kind of pairing that makes both things taste better, and neither one costs you very much.
Monday–Friday — Tappy Hour runs 3–6pm weekdays with $3 off select wine pours in the bar and lounge.
🎲 The Bottom Line
Sixty Vines is the Wild Card that actually delivers: a wine-on-tap concept in a mall-adjacent development that somehow has Larmandier-Bernier on the bottle list and fair markups on the glass pours. Come for Tappy Hour, stay for a producer Champagne you weren't expecting to find in Plano.
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