Izakaya Vibes Meet Natural Wine Energy
Miami · Miami · Wine Bar · Visit Website ↗
Updated June 2026
Reviewed by the RagingWine Tasting Desk · February 20, 2026
RagingWine reviewed Pubbelly Wine Bar’s wine list and gave it The Wild Card — RagingWine’s Vibe-Check rating. How RagingWine reviews wine lists →
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Wingman Metrics
The name says wine bar, but the pedigree is Pubbelly — the Miami mini-empire known for its izakaya-style Asian fusion. That DNA carries through: this isn't a hushed, chandelier-lit shrine to Bordeaux. It's casual, energetic, and the wine list leans into natural, low-intervention bottles that match the food's bold flavors.
The list punches above its weight with a focus on small producers and natural wines from Spain, Italy, and France. You'll find more Jura Chardonnay and skin-contact whites than Napa Cab, which feels intentional given the cuisine's profile. There's a respectable showing of sake and beer too, because this crew knows their lane. The Old World bias works here — these are wines built for umami, acidity, and spice. What's missing: any real depth in American wines or splurge-worthy aged bottles if you're celebrating.
The by-the-glass program rotates with about 10-12 options, leaning heavily into whites and oranges that can handle the food's heat and funk. Expect Loire Chenin, Spanish Albariño, and the occasional pet-nat. Pours are generous and fairly priced for Miami, usually in the $12-$16 range. The rotation isn't weekly, but it's fresh enough that repeat visitors won't get bored.
Comando G 'La Bruja de Rozas' Garnacha — $58
Spanish mountain Garnacha that drinks way above its price point — savory, mineral, pairs with everything from dumplings to pork belly
Gut Oggau 'Theodora' White Blend
Austrian skin-contact white that most people skip because it looks weird on the page, but it's got the grip and funk to match miso-glazed anything
Generic Prosecco
They carry it because people ask, but this isn't a bubbles list — go for the sake or a crisp white instead
Graillot Crozes-Hermitage Syrah + Pork Buns
Northern Rhône Syrah with enough pepper and smoke to stand up to hoisin and five-spice, but elegant enough not to bulldoze the richness
The Bottom Line
Limited intel, but everything we know points to a wine bar that gets the assignment: pair adventurous natural wines with bold Asian flavors. If you're looking for classic Bordeaux or Napa prestige, wrong door. If you want to try something funky with your dumplings, you're home.
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Solid Range
Steep
Varietal Specific
Knowledgeable & Friendly
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Steep
Varietal Specific
Knowledgeable & Friendly
Set & Forget
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Plays It Safe
Steep
Basic Stemmed
Willing but Green
Set & Forget
Acceptable
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Solid Range
Steep
Basic Stemmed
Willing but Green
Occasional
Proper
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Solid Range
Fair
Basic Stemmed
Willing but Green
Set & Forget
Proper
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Plays It Safe
Steep
Basic Stemmed
Willing but Green
Set & Forget
Acceptable
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Deep & Eclectic
Fair
Varietal Specific
Knowledgeable & Friendly
Set & Forget
Proper
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Small but Thoughtful
Steal
Basic Stemmed
Willing but Green
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Proper
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Small but Thoughtful
Steal
Basic Stemmed
Knowledgeable & Friendly
Set & Forget
Proper
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