Burgundy and Oregon in perfect harmony
Downtown · Portland · Seafood
Reviewed April 13, 2026 · How we review
RagingWine reviewed Providence’s wine list and gave it The Rager — RagingWine’s Vibe-Check rating. How RagingWine reviews wine lists →
Wingman Metrics
Walking into Providence, the wine list feels like it was built by someone who actually drinks wine — not just someone who fills a binder. Two hundred-plus labels spanning Burgundy, Oregon, and a thoughtful pan-European sweep signals real intent. This is a list that respects the room.
The Burgundy section is the clear anchor here, and names like Domaine Dujac headlining the 1er Cru section tell you this isn't a half-hearted effort. Oregon earns its place too — Eyrie's Willamette Valley Pinot Noir is a smart local callout that doesn't feel like a tourism checkbox. The pan-European reach fills in the gaps without going scattershot, giving you real options whether you want to stay in the Pacific Northwest or drift toward the Old World. If there's a gap, it's that we'd love to see more depth in white Burgundy and Alsace to match a seafood-forward tasting menu.
Twelve by-the-glass options at $14–$22 is a respectable spread for a fine dining room — enough to build a loose progression through a multi-course meal without committing to a bottle at every turn. We'd want to know how often the list rotates, but at these prices alongside the overall quality level, it's doing its job. A somm on staff means the pours are almost certainly purposeful rather than random.
Eyrie Willamette Valley Pinot Noir 2020 — $78
At 42% over retail, this isn't a steal on paper — but $78 for Eyrie in a room like this, paired against spot prawns or abalone, is a genuinely fair ask. Eyrie basically invented Oregon Pinot Noir, and you're getting that legacy without the Burgundy price tag.
Domaine Dujac Morey-St-Denis 1er Cru 2019
Most tables in a seafood house reach for white wine and never look back. That's a missed opportunity here. Dujac's Morey-St-Denis has the transparency and red-fruit delicacy to work with rich shellfish preparations in a way that heavier Pinots can't. At only 32% over retail, it's practically a favor.
Generic by-the-glass pours at the $22 ceiling
Without knowing exactly what's sitting at the top of the BTG range, we'd be cautious about reflexively ordering the most expensive glass. In a room with a list this deep, you're almost always better off spending that $22 as part of a bottle conversation with the somm than gambling on a top-shelf pour you can't verify.
Eyrie Willamette Valley Pinot Noir 2020 + Abalone with Dungeness Crab
Eyrie's Pinot brings enough acidity and savory earth to cut through the richness of the crab butter without steamrolling the delicate abalone. It's the kind of pairing that makes you rethink the 'white wine with seafood' default.
The Bottom Line
Providence is the rare fine dining room where the wine list earns as much attention as the kitchen. Fair markups, a somm who's present and engaged, and a Burgundy-meets-Oregon backbone make this one of the stronger wine programs in Portland — yes, we'd send a friend here specifically for the wine.
Dundee · Portland · Italian, French, American
The official site identifies The Dundee Bistro as closed. The wine selections described here are historical context, not current availability. This notice does not establish a closure date or a future reopening.
Deep & Eclectic
Fair
Varietal Specific
Knowledgeable & Friendly
Seasonal Rotation
Proper
Pearl District · Portland · Italian/Mediterranean
A restaurant list with 15 pours by the glass from $11 to $17 and a bottle list from 40 to 1100, split by country. Start with the Hacienda Lopez de Haro Rioja Crianza '22 at $12, or the Tenuta di Lilliano Chianti Classico '22 at $16 alongside the Radiatore, and confirm prices because the list is undated. This unrated guide covers the posted wine list, not service, storage or markups.
Southeast Portland · Portland · Charcuterie/American
A charcuterie restaurant with a natural-leaning wine list and a 12-pour glass list on the dinner menu. Start with the $14/glass Hoppenot gamay, or split the $55 Stick Figurine orange wine across a board, and confirm current availability. This unrated guide covers the posted wine list, not service, storage or markups.
King · Portland · Spanish
A Spanish tapas-bar wine page with glass and bottle prices from 13/50 and a ten-sherry list. Start with the Pago del Cielo Celeste Verdejo at 13 a glass, try the chilled Vara y Pulgar Tintilla at 17 if you want something different, and order the Miquel Pons Cava with the croquetas. The page says the posted menu may differ from the restaurant's, so confirm prices. This unrated guide covers the posted wine list, not service, storage or markups.
Downtown · Portland · New American with Asian Influences
A long list sorted by style, with glass pours from $9.50 to $20, a Coravin tier above that, and bottles that climb to $750. Start with the A to Z at $13.50 or the Roederer Estate Brut at $20, and confirm current prices because the list isn't dated. This unrated guide covers the posted wine list, not service, storage or markups.
Alberta Arts · Portland · Italian
An Italian-leaning bottle list with an Oregon side, and no glass pours posted. Order the $65 Bow and Arrow Gamay, or the $65 Keltis 'Zan White' Slovenian Orange Blend if you want an orange wine, and confirm availability. This unrated guide covers the posted Spring & Summer ’26 beverage menu, not service, storage or markups.
· Flowery Branch · Seafood
Fish Tales is on Lake Lanier, which should be a natural setting for a thoughtful selection of cold, crisp whites. Instead, the wine program is a single bottle of heavily buttered California Chardonnay. We'd recommend sticking to whatever's on tap and revisiting the wine situation if anything changes.
Grocery Store
Steep
Basic Stemmed
MIA
Set & Forget
Acceptable
Perimeter Center · Dunwoody · Seafood
Louisiana Bistreaux is genuinely worth visiting for the food — the seafood is the draw, full stop. But if wine is part of your evening, don't come here expecting the list to match the kitchen's ambition. Order the crawfish ravioli, get a cocktail or a cold beer, and save the wine exploration for somewhere that's put in the work.
Crowd Pleasers
Steep
Basic Stemmed
Rotating Cast
Set & Forget
Acceptable
· Cartersville · Seafood
Maine Street Coastal Cuisine is a seafood spot that doesn't take wine seriously, and the five-label, all-$7, no-producer list makes that clear without apology. If you're here for the food, drink the cocktails or crack a beer — the wine list isn't worth the conversation.
Grocery Store
Fair
Basic Stemmed
Rotating Cast
Set & Forget
Acceptable
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