Permanently closed · Reported closed; no longer on the chain's location list (checked Oct 2026)
California Heavy, Seafood Friendly, No Surprises
Downtown · Providence · Seafood · Visit Website ↗
Updated October 2026
Reviewed April 14, 2026 · How we review
RagingWine reviewed McCormick & Schmick's’s wine list and gave it The Reliable — RagingWine’s Vibe-Check rating. How RagingWine reviews wine lists →
Wingman Metrics
The wine list at McCormick & Schmick's reads like a greatest hits album of California cult labels — The Prisoner, Caymus, Rombauer, Duckhorn. You know every song, you've heard them a hundred times, and honestly some of them still slap. What you won't find is anything that surprises you or makes you lean across the table and say 'what is this?'
This is a California-first, brand-name list with deep loyalty to Napa and Sonoma heavyweights. The Prisoner Wine Company alone accounts for multiple entries — Chardonnay, Pinot Noir, Cabernet, their Red Blend, and the Blindfold Blanc de Noir — which signals a chain-level relationship with a distributor more than a thoughtful curation approach. Caymus shows up in both its flagship Cabernet and the Emmolo Sauvignon Blanc, and Mer Soleil, Duckhorn, Orin Swift, and Rombauer fill in the rest. There's no Old World representation we can identify, no South America, no interesting domestic outliers — just the familiar California bench warmers that show up on corporate seafood lists nationwide.
We don't have the full by-the-glass breakdown, but given the producer lineup, expect pours from The Prisoner stable and likely Rombauer Chardonnay as a crowd-pleasing staple. Happy hour appears to offer some bar-promo pricing which could make glass pours more tolerable from a value standpoint — if that's when you're going, it's the smarter move.
Caymus Emmolo Sauvignon Blanc — null
In a list dominated by big Napa reds and buttery Chards, the Emmolo Sauvignon Blanc is the most food-friendly, versatile bottle on the menu — and typically the least marked-up of the Caymus family offerings. It's the right call next to oysters or the clam chowder.
The Prisoner Blindfold Blanc De Noir
Most people ordering here will reach for a Chardonnay or go straight to the Cabernet. The Blindfold — a white Pinot Noir from Sonoma — gets overlooked almost every time. It's got more texture than a typical white and bridges the gap between the seafood menu and anyone at the table who insists on red. Worth the detour.
Caymus Cabernet Sauvignon
At a national chain seafood restaurant, Caymus Cab is going to be priced at full trophy-wine markup with none of the cellar age that would justify it. You're paying for the name at a significant premium over retail, and it's not the right call against fish anyway. Save it for a steakhouse with better storage.
Mer Soleil Reserve Chardonnay + New England Clam Chowder
The Mer Soleil Reserve from Santa Lucia Highlands has enough acidity to cut through a creamy chowder without drowning it, and the restrained oak keeps the match from going cloying. It's the one bottle on this list that actually seems built for what's on the plate.
The Bottom Line
McCormick & Schmick's Providence is a chain doing chain things — the wine list is safe, brand-driven, and marked up accordingly. The wine dinner events show some real ambition, and if your visit lines up with a Prisoner or Duckhorn dinner, it's worth it; otherwise, order the Emmolo, eat your oysters, and don't overthink it.
· Providence · Brazilian Steakhouse
Fogo de Chão Providence is a steakhouse first, and the wine list reflects exactly that priority — it's serviceable, accessible, and won't embarrass anyone, but it's also not trying very hard. If you're here for the churrasco experience, grab the Jorjão Malbec or the Garzón Albariño and let the meat do the heavy lifting. Don't come expecting discovery; do come knowing exactly what you're getting.
Crowd Pleasers
Steep
Basic Stemmed
Rotating Cast
Set & Forget
Acceptable
Federal Hill · Providence · Mediterranean with American flair, rotisserie-focused bistro
A glass-led list with a fair spread: 18 pours from $10 to $21, most reds at $14 or under, and a half-bottle section for when two people want different things. Start with the $15 Stoller Pinot Noir if you are ordering the short ribs, or the $13 Riesling with the choucroute, and confirm prices since the menu is undated. This unrated guide covers the posted drinks selection, not service, storage or markups.
Fox Point · Providence · American Brasserie
A compact list with three pour sizes: 17 wines come as 6 oz, 9 oz or bottle, and bottles run from $30 to $125. Start with the $10 Chateau Roc de Segur Bordeaux or the $11 Marqués De Valor Albariño, and confirm prices because the list is undated. This unrated guide covers the posted wine list, not service, storage or markups.
Federal Hill · Providence · Italian
A big Italian-leaning list: 41 Italian reds, 25 Cabernets and 22 wines by the glass. For a glass, the $14 Bonanza Cabernet by Caymus or the $11 Dante Di Fiorenza Super Tuscan are the easy picks; for a bottle, the $44 Carpineto Chianti Classico with the Mafaldine Bolognese is a safe, honest match. The menu says vintages can change with availability, so confirm before ordering. This unrated guide covers the posted wine list, not service, storage or markups.
Federal Hill · Providence · Italian
A large Italian-American list with enough by-the-glass range to cover a big table. Start with the Fratelli Cozza Montepulciano d'Abruzzo at $10 a glass, or the Silvan Ridge Willamette Pinot at $13 if you want something lighter, and come on a Monday if you want to buy bottles at half price. The wine pages are undated, so confirm prices when you order. This unrated guide covers the posted wine list, not service, storage or markups.
College Hill · Providence · American, French
A Cabernet-heavy list from autumn 2025, with glass pours from 10 and bottles up to a 450 Opus One. Start with the 10 Château du Petit Thouars Cabernet Franc, or the 16 Fontanafredda Nebbiolo if you want something from Piedmont, and check that the list is still current since it is marked September 2025. This unrated guide covers the posted wine list, not service, storage or markups.
· Flowery Branch · Seafood
Fish Tales is on Lake Lanier, which should be a natural setting for a thoughtful selection of cold, crisp whites. Instead, the wine program is a single bottle of heavily buttered California Chardonnay. We'd recommend sticking to whatever's on tap and revisiting the wine situation if anything changes.
Grocery Store
Steep
Basic Stemmed
MIA
Set & Forget
Acceptable
Perimeter Center · Dunwoody · Seafood
Louisiana Bistreaux is genuinely worth visiting for the food — the seafood is the draw, full stop. But if wine is part of your evening, don't come here expecting the list to match the kitchen's ambition. Order the crawfish ravioli, get a cocktail or a cold beer, and save the wine exploration for somewhere that's put in the work.
Crowd Pleasers
Steep
Basic Stemmed
Rotating Cast
Set & Forget
Acceptable
· Cartersville · Seafood
Maine Street Coastal Cuisine is a seafood spot that doesn't take wine seriously, and the five-label, all-$7, no-producer list makes that clear without apology. If you're here for the food, drink the cocktails or crack a beer — the wine list isn't worth the conversation.
Grocery Store
Fair
Basic Stemmed
Rotating Cast
Set & Forget
Acceptable
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