Paso's Backyard, Bottled and Served Properly
Downtown Paso Robles · Paso Robles · Farm-to-table, contemporary Californian · Visit Website ↗
Reviewed July 22, 2026 · How we review
RagingWine reviewed Grace & Rose’s wine list and gave it The Reliable — RagingWine’s Vibe-Check rating. How RagingWine reviews wine lists →
Wingman Metrics
Walking into a lovingly restored 1915 farmhouse with a wraparound porch and a wine list built almost entirely around Paso Robles producers feels intentional in the best way — this place knows what it is and leans into it hard. The list isn't trying to impress you with a Burgundy cellar or a parade of Napa trophy bottles; it's here to make you drink the region you're sitting in. That focus is refreshing, and a little rare.
The list runs 60-100 bottles deep with a tight regional thesis: Paso Robles Cabernet Sauvignon and Zinfandel anchor the reds, Rhône-style blends round out the personality, and a Central Coast Chardonnay handles white wine duty without much fanfare. Heavy hitters like Tablas Creek, DAOU, and Justin Vineyards show up as recognizable names, and while those are solid, well-distributed picks, we'd love to see more of the boutique, sustainably farmed producers that the restaurant's ethos promises. The Rhône-style blends are where Grace & Rose earns real credibility — Paso's Grenache and Syrah game is genuinely world-class and the list reflects that, even if it could push harder into lesser-known growers. There are gaps: virtually no coverage outside California, which is either a feature or a bug depending on how you feel about regional purity.
Ten to fifteen pours by the glass is a respectable spread for a restaurant this size, and the rotation tracks with the seasonal menu changes — a good sign that someone is paying attention. Expect the glass program to lean toward approachable Paso Cab and a Chardonnay or two, with occasional Rhône-adjacent options rounding things out. We'd push the kitchen to run more adventurous pours through the glass list, because right now it plays it slightly safe compared to what the bottle list hints at.
Tablas Creek Vineyard Patelin de Tablas Rosé — $18
Tablas Creek makes some of the most honest Rhône-variety wine in California, and their Patelin tier delivers the same house style at a fraction of the estate bottle price. On a wraparound porch in Paso Robles, this is exactly the glass you want.
Tablas Creek Vineyard Côtes de Tablas Blanc
Most people at this table are going to default to Chardonnay without blinking, but Tablas Creek's white Rhône blends — Grenache Blanc, Picpoul, Viognier — are some of the most interesting whites grown on the Central Coast. If it's on the list, order it before someone else at the table talks you out of it.
Justin Vineyards Cabernet Sauvignon
Justin is perfectly fine wine, but it's also everywhere — your grocery store, your airport lounge, your in-laws' pantry. At restaurant markup, you're paying a premium for a label you can grab at Costco on the way home. Go deeper into the list.
DAOU Vineyards Soul of a Lion Cabernet Sauvignon + Seasonal braised local beef small plate
DAOU's bigger Cabs are built for this — the fruit weight and structure need something rich and slow-cooked to settle into, and Grace & Rose's ingredient-driven, farm-sourced beef preparations are exactly that counterpart. It's the most Paso Robles thing you can do at this table.
The Bottom Line
Grace & Rose is a genuinely good neighborhood wine restaurant for a region that has no shortage of places trying to be one — the local focus is real, the pricing isn't punishing, and the setting earns its keep. Send a friend here who wants to understand why Paso Robles matters, then tell them to skip the Justin and ask what else is open.
· Paso Robles · Latin / New American
Luna Red plays it safe with a short, approachable list that prioritizes accessibility over adventure — fair pricing and a generous by-the-glass program make it easy to drink well without overthinking it. The glaring absence of local Paso Robles producers is a head-scratcher for a restaurant sitting in the middle of wine country, but if you grab the Jermann Pinot Grigio or the Dona Paula Malbec, you won't be unhappy. Send a friend here for a casual dinner and decent pours; don't send them here expecting to discover something new.
Crowd Pleasers
Fair
Basic Stemmed
Rotating Cast
Set & Forget
Acceptable
· Paso Robles · French
Cépage is a destination restaurant in a destination wine region — the kind of place you plan a Saturday around, not somewhere you stumble into. The wine program appears honest to its terroir and purpose, though pricing at this caliber of operation rarely favors the guest. If you're already out on Highway 46 with a reservation in hand, you're likely going to have a very good time; just don't arrive expecting a sprawling global list or a killer value-hunting opportunity.
Small but Thoughtful
Steep
Basic Stemmed
Willing but Green
Set & Forget
Proper
· Paso Robles · Mexican / California
Finca is doing something genuinely unusual: a sparkling-forward wine list in a Mexican-California restaurant in Paso Robles, executed with real taste and mostly fair pricing. If you love Champagne, grower bubbles, or just want to drink something unexpected with your meal, this list rewards curiosity. If you need a robust still wine section, look elsewhere — this kitchen paired its cellar to a very specific vision and leaned all the way in.
Small but Thoughtful
Fair
Basic Stemmed
Rotating Cast
Set & Forget
Acceptable
· Paso Robles · Wine Lounge
The Piper Wine Lounge punches above its hotel-bar weight class by leaning hard into local producers and offering some genuinely adventurous whites by the glass. Markup is fair across the board, and $15 for Tablas Creek is the kind of detail that earns goodwill fast. If you're staying at Paso Robles Inn or just wandering through town, this is worth a stop — especially if you let the Albariños and Grenache Blancs do the talking.
Small but Thoughtful
Fair
Basic Stemmed
Rotating Cast
Set & Forget
Acceptable
· Paso Robles · Italian / California
Melo Mela Kitchen earns its Wild Card badge because a polished Italian-California kitchen inside a working Paso Robles winery is exactly the kind of unexpected combo that over-delivers. The service reputation is genuinely strong, the setting is hard to beat, and the wine program's regional focus feels earned rather than lazy. If you're driving through wine country and want a sit-down meal where the glass in your hand actually reflects the land outside, this is the move — just book ahead.
Small but Thoughtful
Fair
Basic Stemmed
Knowledgeable & Friendly
Set & Forget
Proper
· Paso Robles · BBQ
Jeffry's is a genuinely interesting concept — Paso Robles wine country meets Central Coast smoke culture — and the downtown setting gives it enough foot traffic to keep things lively. We don't have the full wine list details to make specific bottle calls, so go in curious, ask your server what's local, and let the smoked tri-tip do the rest of the convincing. Worth a visit if you're already in Paso and want wine with your brisket without feeling overdressed.
Small but Thoughtful
Fair
Basic Stemmed
Willing but Green
Set & Forget
Acceptable
One wine list review, one adventure pick, one quick tip, and a personal note. Every week. Under 500 words.