New Hampshire's Most Serious Glass Pour Program
· Bedford · Restaurant · Visit Website ↗
Reviewed June 4, 2026 · How we review
RagingWine reviewed Bedford Village Inn’s wine list and gave it The Reliable — RagingWine’s Vibe-Check rating. How RagingWine reviews wine lists →
Wingman Metrics
Corks Wine Bar at Bedford Village Inn arrives with more ambition than you'd expect from a New Hampshire inn. Forty labels isn't enormous, but the by-the-glass program — 25 options running from $12 to $26 — is the real story here, and it signals that someone actually cares about how this list functions night to night. It's a wine program that wants to be taken seriously, and mostly earns it.
The list leans into approachable classics with enough international range to keep things interesting: Provence rosé from both Miraval and Château Paradis, a Charly Nicolle Petit Chablis sitting alongside a Cherrier Père et Fils Sancerre, and a Thanisch Kabinett Riesling from Mosel that shows someone bothered to think about Germany. The red side covers Napa Cab with Faust, a Super Tuscan from Banfi Bolgheri, and a Malbec from Bodega Cuarto Dominio Lote 44 — solid crowd pleasers with a few genuine picks. The Cruvinet system for preservation is a meaningful detail: it means those by-the-glass pours are actually in good shape rather than oxidized leftovers from Tuesday. Gaps exist — no Pinot Noir of note, thin on Spanish and Italian beyond the Tuscan side — but the bones are respectable.
Twenty-five by-the-glass options is genuinely impressive for a restaurant of this size, and the Cruvinet system means the wine in your glass should actually taste the way it's supposed to. The range spans sparkling (Billecart-Salmon Inspiration 1818 is a legit flex at any price), through rosé, whites, and reds, though prices push toward the top end of what feels fair for southern New Hampshire. Rotation appears limited — this reads more like a locked-in program than something that gets refreshed with the seasons.
Charly Nicolle Petit Chablis 2023 — $12-$16
Petit Chablis from a solid Loire-adjacent producer is exactly the kind of under-the-radar white that overdelivers at glass prices — crisp, mineral, and a far more interesting order than the default Chardonnay on any table.
Thanisch Kabinett Riesling Mosel 2020
Most people walk past German Riesling on a restaurant list without a second look, and that's a mistake here. Thanisch is a legitimate Mosel producer, and a Kabinett at this ripeness level is one of the most food-friendly pours on the entire list — almost no one orders it, which means you can.
Miraval Studio Provence 2021
Brad Pitt's rosé gets a premium everywhere it lands, and Bedford Village Inn is no exception. There's a Château Paradis La Grande Terre on this same list that gives you actual Provence terroir without the celebrity markup — save your money.
Cherrier Père et Fils Les 7 Hommes Sancerre 2022 + Seafood or light fish preparation
A classic Sancerre with the tension and citrus drive of a good Loire vintage is the move alongside any white fish or shellfish on the menu — it's the pairing that Sancerre was essentially invented for, and Cherrier delivers the goods.
The Bottom Line
Bedford Village Inn's Corks Wine Bar punches above its weight for a New Hampshire inn, with a Cruvinet-backed glass program and enough range to reward someone who actually reads the list. Markups lean steep, but the bones — and that Petit Chablis — are worth showing up for.
· Shelter Island · Restaurant
The Terrace is doing more than most resort wine programs bother to do — 22 by-the-glass options, genuine regional variety, and local Long Island producers given real shelf space. The markup is the friction point: this is resort pricing, and you'll feel it most on recognizable labels like Moët. Lean into the Macari pours and the Chianti Classico Riserva, skip the obvious bottles, and the list more than holds its own for a summer night on Shelter Island.
Solid Range
Steep
Basic Stemmed
Rotating Cast
Set & Forget
Acceptable
· Kamuela · Restaurant
Merriman's Waimea runs a lean, genuinely curated wine program that rewards the curious drinker — and the happy hour $10 pours on a list that includes Sancerre and Failla Chardonnay is a deal you shouldn't walk past. If you're on the Big Island and want a glass of wine that actually reflects some thought, this is your stop.
Small but Thoughtful
Fair
Basic Stemmed
Rotating Cast
Active Program
Acceptable
· Santa Fe · Restaurant
SkyFire's bar list is small but surprisingly self-aware — the Gruet duo gives it local credibility, the Billecart-Salmon and Gautherin Chablis give it real range, and the zero-proof inclusions show someone actually thought about the full table. Markups trend steep as expected for a resort property, so pick your spots wisely. If you're settling in for a high desert sunset, start with the Gruet and let the list earn your next pour.
Small but Thoughtful
Steep
Basic Stemmed
Rotating Cast
Set & Forget
Acceptable
One wine list review, one adventure pick, one quick tip, and a personal note. Every week. Under 500 words.