Decent pours to wash down the fish
Atlanta · Seafood · Visit Website ↗
Reviewed by the RagingWine Tasting Desk · October 15, 2026
RagingWine reviewed Six Feet Under Pub & Fish House’s wine list and gave it The Reliable — RagingWine’s Vibe-Check rating. How RagingWine reviews wine lists →
Wingman Metrics
The wine list at Six Feet Under is exactly what you'd expect from a lively pub-style fish house — about 20 labels, nothing adventurous, but priced honestly enough that you won't feel robbed. It's a list built to move bottles, not to impress anyone who just finished a tour of Burgundy.
The list leans heavily on familiar, approachable names: Erath and Irony cover your Pinot Noir needs, Frank Family represents the Chardonnay upgrade option, and Cakebread sits at the top like a trophy no one really needs at a fish pub. There's a reasonable nod to bubbles with the Gran Castillo Cava and Villa Sandi Prosecco, and the Calafuria Rosé from Puglia is a small surprise in an otherwise predictable lineup. The reds are workmanlike — Septima Malbec, a couple of Cabs, a Zinfandel — but don't look for anything from the Old World or any small producers trying to say something interesting. This is a list that keeps things moving on a busy Friday night, not one that makes you linger over the pages.
Nineteen of the twenty bottles pour by the glass, which is a genuinely generous program for a casual fish house — you can try almost anything on the list without committing to a full bottle. Glass prices run $9 to $13, which is reasonable for Atlanta. The Frank Family Chardonnay at $13/glass is the top end, and it's actually not a bad deal relative to what that bottle fetches elsewhere.
The Bottom Line
Six Feet Under isn't trying to be a wine destination, and it doesn't pretend to be — but the pricing is fair, nearly everything pours by the glass, and the Cava and Calafuria Rosé give you honest options that actually make sense with seafood. If you're here for the food and want something decent in your glass without overthinking it, this list does the job.
· Atlanta · Mexican-American
Holy Taco isn't trying to be a wine destination, and that's fine — but they've slipped a couple of genuinely interesting bottles (La Fage Miraflors, Marietta Old Vine, Mont Marcal Cava) into an otherwise approachable list, which is more than most taco spots can say. If you show up thirsty and curious, you'll find something worth drinking.
Crowd Pleasers
Fair
Basic Stemmed
Rotating Cast
Set & Forget
Acceptable
Buckhead · Atlanta · Japanese / Sushi
Brush is doing something genuinely unusual: running a geographically adventurous wine program inside a polished omakase-capable sushi restaurant in Buckhead. The sommelier presence gives us real confidence in the curation, even if pricing likely skews upscale to match the room. If you're going for the uni carbonara udon or the wagyu mazamen, let whoever's working the floor guide you — that's exactly what they're there for.
Surprising Depth
Steep
Basic Stemmed
Knowledgeable & Friendly
Set & Forget
Acceptable
Midtown · Atlanta · Modern American
Epicurean Atlanta is a perfectly respectable place to drink wine over dinner, especially if you're already there for the food — the Bang Bang Shrimp and Pulpo Asado alone make a case for showing up. But without more transparency on what's actually in the list and at what prices, we'd encourage you to ask your server direct questions before committing to a bottle. Hotel markups are real, and a little pushback goes a long way.
Solid Range
Steep
Basic Stemmed
Willing but Green
Set & Forget
Acceptable
Virginia-Highland · Atlanta · Wine shop
If you're eating in Virginia-Highland and want to actually drink well, Highland Fine Wine is the right stop before dinner. The regional focus — Austrian whites, German Riesling, Willamette Pinot, Graves Bordeaux — suggests a buyer with a genuine point of view. We can't quote you specific bottles or prices without verified inventory data, but the breadth of regions alone puts this well above your average neighborhood wine shop.
Deep & Eclectic
Fair
Basic Stemmed
Knowledgeable & Friendly
Seasonal Rotation
Proper
· Atlanta · Bottle Shop (Non-Alcoholic & Low-ABV)
The Zero Co. is doing something genuinely useful in Atlanta: building a real, curated non-alcoholic wine program at prices that don't punish you for being sober-curious. If you're looking for a gift, a dry January haul, or just want to explore what this category actually tastes like from producers who care, this is the right place to start.
Small but Thoughtful
Fair
Basic Stemmed
Willing but Green
Set & Forget
Acceptable
Morningside · Atlanta · Southeast Asian
Whiskey Bird earns its Wild Card badge by doing something most restaurants in its category don't bother with: building a wine list that actually tries. Fair prices, a few genuinely interesting producers, and 14 by-the-glass options make this worth ordering a bottle over another cocktail. If you're eating Southeast Asian in Atlanta and want wine that doesn't embarrass you, Morningside delivers.
Solid Range
Fair
Basic Stemmed
Rotating Cast
Set & Forget
Acceptable
· Roswell · Seafood
The Big Ketch Roswell keeps the wine program tightly scoped and mostly on-point for a seafood house — fair prices, smart regional picks, and a by-the-glass setup that rewards curious drinkers. It's not going to blow anyone away, but it's not going to embarrass you either. Send a friend here for the Vinho Verde and whatever's fresh on the menu.
Small but Thoughtful
Fair
Basic Stemmed
Rotating Cast
Set & Forget
Acceptable
· Chandler · Seafood
High Tide is a genuinely fun, lively seafood restaurant with food worth showing up for — but the wine program is an afterthought dressed up as a list. Twelve Chardonnays with no other variety isn't a curated selection, it's a gap in judgment. Wednesday half-price wine softens the blow, but the program needs a complete rethink before we'd call it worth drinking through. Order the Diatom, skip the Rombauer, and quietly wish someone had added a rosé.
Plays It Safe
Steep
Basic Stemmed
Rotating Cast
Occasional
Acceptable
· Honolulu · Seafood
Mina's Fish House isn't building a wine program — it's building a dessert wine moment, and that is a genuinely uncommon thing to find at a restaurant of this profile. If you're eating dinner here, you'll need to source your table wine elsewhere on the menu or order cocktails; this list doesn't cover that ground. But if you want to close out a Four Seasons meal in Honolulu with a glass of 2013 Tokaji Aszú or something out of the Madeira cellar, this is a quietly excellent place to do it.
Small but Thoughtful
Steep
Basic Stemmed
Rotating Cast
Set & Forget
Acceptable
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