The Greatest Hits Album of Steakhouse Wine
Downtown Columbia · Columbia · Upscale National Steakhouse · Visit Website ↗
Reviewed July 3, 2026
Wingman Metrics
The wine list arrives looking sharp — leather-bound, confident, the whole production. But flip past the first page and you're basically staring at the same California Cab-forward lineup you've seen at every corporate steakhouse from here to Houston. It's competent, polished, and almost entirely predictable.
Ruth's Chris Columbia runs a tight national corporate list with about 80-120 labels, heavy on Napa Cabernet and Chardonnay with some Champagne, Italian, and token New World reps filling out the back pages. The California dominance isn't surprising given the format, but there's very little here that will make a wine-curious diner lean forward — Caymus, Rombauer, Cakebread, Belle Glos, Stags' Leap. These are all reliable, recognizable names, which is exactly the problem: you've had them before, probably at a lower markup. A few Bordeaux and Burgundy appearances add some credibility, but Italy and South America feel like afterthoughts. No local producers, no natural wine curiosity, no real surprises anywhere.
The by-the-glass program runs roughly 15-20 options between $11 and $22, which is about what you'd expect at this price point. The list skews heavily toward crowd-friendly California picks — think Kim Crawford Sauvignon Blanc and Meiomi Pinot Noir — with enough variety to satisfy the table without challenging anyone. Don't expect seasonal rotation; this program is set and stays set.
Whispering Angel Rosé, Côtes de Provence — $64
At $64, Whispering Angel is the least offensive markup on this list relative to what you get — a genuinely food-friendly, crowd-pleasing Provence rosé that holds its own against a steakhouse menu better than people expect. Not a steal, but the best deal in the room.
Duckhorn Vineyards Merlot, Napa Valley
Everyone at a steakhouse reaches for the Cabernet, which means the Duckhorn Merlot at $76 gets overlooked. It's a serious, structured Napa Merlot with the weight to handle a ribeye and enough polish to make you look like you know something the rest of the table doesn't.
Rombauer Chardonnay, Carneros
At $96 a bottle, you're paying a brutal premium for a wine that retails around $38-42. Rombauer is fine — buttery, reliable, nobody's enemy — but this is exactly the kind of recognizable name restaurants bank on to juice margins. Order it by the glass if you must, or just skip it entirely.
Stags' Leap Winery Cabernet Sauvignon + USDA Prime Filet
Stags' Leap Cab is softer and more approachable than the big Napa bruisers on this list, which makes it a natural match for the filet — a leaner cut that doesn't need a tannic monster to feel complete. The wine's dark fruit and gentle structure complement the sizzling butter without fighting it.
✔️ The Bottom Line
Ruth's Chris Columbia does exactly what a national steakhouse chain wine program is supposed to do: it's dependable, legible, and unadventurous enough to never offend a client dinner. If you're here for the steak experience, the wine will serve you fine — just don't expect to discover anything, and watch those markups.
Forest Acres · Columbia · Contemporary American Bistro with Southern Influences
Tombo Grille isn't going to win any points for boldness, but it delivers exactly what Forest Acres wants: familiar wines, fair-enough execution, and a menu worth eating. Send a friend here for a reliable dinner out — just temper expectations if they're hoping to discover something new.
Crowd Pleasers
Steep
Basic Stemmed
Willing but Green
Set & Forget
Acceptable
Irmo / Northwest Columbia · Columbia · Contemporary American-Italian
Travinia is a reliable neighborhood wine bar that gets the basics right — solid selection, good by-the-glass volume, food-friendly pours — without ever swinging for the fences. Send your friends here for a comfortable bottle with dinner, not for a wine discovery experience.
Crowd Pleasers
Steep
Basic Stemmed
Willing but Green
Set & Forget
Acceptable
Sandhill · Columbia · Contemporary American-Italian
Travinia Sandhill is a reliable wine bar in a market that doesn't have many — not adventurous, not cheap, but consistent enough that you won't regret the reservation. Just steer clear of the obvious traps and you'll have a decent night.
Crowd Pleasers
Steep
Basic Stemmed
Willing but Green
Set & Forget
Acceptable
Unknown · Columbia · Seafood
The Bluefish plays it safe and the pricing reflects more confidence than the list deserves, but the core selection is competent enough for a solid seafood dinner with the right pour. Stick to the whites, ask about the Albariño, and don't let anyone talk you into a $78 Cakebread.
Crowd Pleasers
Steep
Basic Stemmed
Willing but Green
Set & Forget
Acceptable
St Andrews · Columbia · Japanese, Sushi
Inakaya Watanabe is clearly a solid neighborhood sushi spot, and the food likely earns its loyal following — but the wine program is an afterthought that nobody has revisited in years. Come for the fish, order sake if they have it, and treat the wine list as a last resort.
Grocery Store
Fair
Basic Stemmed
Willing but Green
Set & Forget
Acceptable
The Vista · Columbia · Asian / Sushi & Pan-Asian
M Vista's wine list is functional, fairly priced, and completely unambitious — which honestly fits the room. Send a friend here for sushi and a casual bottle of J Lohr; don't send them here expecting a wine experience.
Crowd Pleasers
Fair
Basic Stemmed
Willing but Green
Set & Forget
Acceptable
One wine list review, one adventure pick, one quick tip, and a personal note. Every week. Under 500 words.