Katherine's Steakhouse

White tablecloths, dim lighting, and a wine list that leans hard into the American hits. It's exactly what you'd expect walking into an upscale casino steakhouse — familiar names, no surprises, no apologies.

The list reads like a greatest-hits compilation of California wine: DAOU, Austin Hope, La Crema, Rodney Strong, and Stag's Leap all show up, which tells you the kitchen and the wine program are speaking the same language — big reds for big steaks. There's a nod to Italy with Antinori and a flicker of South America via Catena, but this is not a list chasing adventure. The Flanagan Beauty of Three Chardonnay is a welcome step above the usual Kendall-Jackson default, and David Arthur Vineyards is a serious Napa producer that earns its spot. Gaps are real: no Rhône, no Burgundy worth noting, and zero reason to stray off the California reservation.

By-the-glass specifics aren't published, so we can't tell you exactly what's pouring tonight — and that ambiguity is itself a small red flag at a restaurant in this price tier. What we can say is that the producers on the bottle list suggest the glass pours are probably safe, predictable California options. Don't expect anything that'll make you put your fork down.