Flock Wine Bistro

Walk into Flock and the wine list lands on the table like a statement — 120+ labels in a Fort Myers strip mall is not what you expect, and that surprise works entirely in their favor. The room feels upscale without being stiff, and the list backs up the vibe with real producers and real range. This isn't a restaurant that threw a few Cabs on a chalkboard and called it a wine program.

The list leans into the classic pillars — Napa, Bordeaux, Burgundy, Tuscany — and does it with conviction, pulling names like Domaine Leroy and Château Margaux that you'd expect to find in a serious wine bar in a major city, not southwest Florida. Duckhorn Napa Valley Cab anchors the American side and gives people a recognizable name with actual credibility behind it. The $38–$150 bottle range means there's genuine floor-to-ceiling spread, not just a cluster of mid-range fillers with one trophy bottle for show. We'd love to see more Southern Hemisphere or natural wine representation to round out the edges, but what's here is executed with intention.

Sixteen pours by the glass at $11–$18 is a solid program — enough options to make a full evening out of glass pours without feeling trapped. The range suggests they're not just recycling the cheapest bottles into the BTG slots, which is the usual sin. We'd push the kitchen to rotate the BTG list more aggressively so regulars have a reason to keep exploring.