Bazaar Meat by José Andrés

Alexxa's is a Strip restaurant doing Strip things — great location, recognizable bottles, pricing that reflects the real estate. If you're here for fountain views and a glass of Cakebread, you'll be genuinely happy; if you're hunting for value or adventure, look elsewhere.

LPM is a legitimate wine destination by Las Vegas Strip standards — the Burgundy-forward list has real bones, sommelier Karla Poeschel keeps it credible, and a newly minted Wine Spectator Award of Excellence confirms this isn't just hotel filler. Markups are what they are in this zip code, but the quality is there if you spend wisely.

La Strega is doing something genuinely unusual for a Las Vegas neighborhood Italian: serving serious wine at prices that don't require an expense account, backed by a sommelier who knows what she's doing. Tuesday half-price wine night is not a gimmick — it's a reason to rearrange your week.

Caramella is a better wine stop than its lounge-y Strip pedigree would suggest — the Italian selections alone make it worth a serious look. The Thursday half-price night is the real unlock; that's when this list goes from steep to genuinely exciting.

é is a Wild Card in the most literal sense — a nine-seat secret room inside a casino that takes Spanish wine more seriously than most dedicated wine bars. If you're eating here, you're already spending money; lean into the list and let Chris So point you somewhere unexpected.

Wakuda isn't a wine destination in the way a dedicated wine bar is, but it's doing something genuinely interesting — pairing a focused, high-quality California-and-Burgundy list with Japanese cuisine that actually rewards that combination. If you're eating here, drink the wine; Luis Guillen knows what he's doing.