Westbank Grill
Big Mountains, Big List, Big Prices
Teton Village · Jackson Hole · American Steakhouse · Visit Website ↗
Reviewed April 17, 2026
Wingman Metrics
First Impression
You walk in, the Tetons are right there through the glass, the fireplace is going, and the wine list lands on the table like it means business — 150 to 200 bottles deep with serious representation from Napa, Bordeaux, and Burgundy. This is a Four Seasons property, so expectations are high and the program largely meets them. The price tags, however, will make you feel the altitude.
Selection Deep Dive
The list leans heavily on the greatest hits — Napa Cabernet, classic Bordeaux, some Burgundy, and a Pacific Northwest section that gives the list a regional anchor. It's well-curated for a resort steakhouse: you're not going to find anything wildly adventurous, but you're also not going to find anything embarrassing. There's a nod to local identity with the Jackson Hole Winery's The Outlaw Cabernet Sauvignon on the list, which is a smart touch for a property that leans into its Wyoming setting. The gaps are in the natural and low-intervention world — if that's your thing, you're in the wrong canyon.
By the Glass
The by-the-glass program is genuinely impressive for a resort property: nearly every bottle on the list is available by the glass, which means you're not boxed into a short, generic pour lineup. That flexibility lets you taste across the list without committing to a full bottle at Four Seasons prices. It also means staff need to know what's open and in what condition — and from all accounts, they do.
Jackson Hole Winery The Outlaw Cabernet Sauvignon 2012 — null
Pricing wasn't confirmed in available data, but this is the pick for the experience alone — a local Wyoming producer on a list dominated by Napa and France, and a bottle that tells the story of where you are. If you're sitting in front of those mountains, drinking something made down the road just hits different.
Jackson Hole Winery The Outlaw Cabernet Sauvignon 2012
Most tables here are going straight for the Napa big boys or a Bordeaux they recognize. The Outlaw gets overlooked because it doesn't carry a famous appellation, but a mature 2012 Cab from a high-altitude Wyoming producer is genuinely curious and worth the conversation with your server.
Any top-tier Napa Cabernet on the list
The marquee Napa bottles are here, they're fine, and they're priced at exactly what you'd expect from a luxury resort in a ski town — which is to say, a painful markup. You can drink those at home. The Outlaw is the more interesting order.
Jackson Hole Winery The Outlaw Cabernet Sauvignon 2012 + Prime Steak
A mature, high-altitude Cabernet from Wyoming alongside a properly cooked prime steak is the most honest version of this meal. The wine has the structure to stand up to red meat and enough age on it to show some complexity beyond raw fruit — and the story you get to tell at the table is worth the price of the pour.
✔️ The Bottom Line
Westbank Grill is a genuinely well-run wine program inside a luxury resort — the list is deep, the by-the-glass flexibility is rare and appreciated, and the staff knows what they're talking about. Just know that you're paying resort prices, and adjust your expectations accordingly.
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