Roosevelt's Gastropub
Cherry Street's Solid Pour Without the Pretense
Cherry Street · Tulsa · Gastropub · Visit Website ↗
Reviewed April 2, 2026
Wingman Metrics
First Impression
The wine list at Roosevelt's doesn't try to be something it isn't — and that's actually a compliment. You get a clean, 30-something bottle list that covers enough ground to make a real decision without needing a decoder ring. For a gastropub on Cherry Street, this is well above average effort.
Selection Deep Dive
The list spans California, Oregon, Italy, France, Argentina, and even Slovenia, which is a legitimately interesting touch for Tulsa. You've got workhorses like A to Z Pinot Noir and La Posta Malbec sitting alongside a Clos du Mont Olivet Châteauneuf-du-Pape and Billecart-Salmon Brut Rosé — that's a real range of ambition. The Italian side is modest but functional with Spasso Pinot Grigio and Frico Rosso handling the everyday lifting. Where it falls short is depth within any single region; this is a broad list, not a deep one.
By the Glass
Ten-plus options by the glass is genuinely solid for a gastropub, running $9–$13 a pour — pricing that won't make you wince. The glass program pulls from across the list, so you're not stuck with the bottom shelf just because you don't want a full bottle. Rotation appears limited, so don't expect seasonal surprises.
La Posta Malbec, Mendoza — $32
La Posta consistently punches above its weight — structured, fruit-forward, and built for a burger or a charcuterie board. At the low end of the bottle range, it's the easiest yes on the list.
Pullus White Blend, Slovenia
Most tables at a Cherry Street gastropub are going to reach for the California Chardonnay and call it a night. The Pullus from Slovenia is the move — crisp, mineral-driven, and a genuine conversation starter. It's the only thing on the list that signals someone actually cared.
Raywood Moscato, Central Coast
Nothing wrong with Moscato as a category, but this one is grocery-store territory and feels out of place next to the more considered picks around it. The pour price isn't punishing, but your glass is better spent elsewhere.
Clos du Mont Olivet Châteauneuf-du-Pape + House-made charcuterie board
A Grenache-dominant Châteauneuf brings enough earthy richness and red fruit weight to stand up to cured meats and aged cheese without bulldozing them. It's the most ambitious bottle on the list and the charcuterie is where it earns its keep.
✔️ The Bottom Line
Roosevelt's is exactly what a good neighborhood gastropub wine list should be — approachable prices, enough range to keep it interesting, and at least a few bottles worth getting excited about. We'd absolutely send a friend here and tell them to skip the Moscato.
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