Mountain Fine Dining That Takes Wine Seriously
Main Street Historic District · Salt Lake City · Contemporary American · Visit Website ↗
Updated August 2026
Reviewed by the RagingWine Tasting Desk · March 31, 2026
RagingWine reviewed Riverhorse on Main’s wine list and gave it The Reliable — RagingWine’s Vibe-Check rating. How RagingWine reviews wine lists →
Take Vibe Match and we’ll tell you what to order here.
Wingman Metrics
Walking into Riverhorse on Main, the wine list carries the same energy as the room — polished, confident, and clearly not an afterthought. This is a fine dining operation in a ski town, and the list reflects that: Old World and New World selections sitting side by side, priced for a clientele that just got off the mountain with a fat lift ticket still in their pocket. It's not the most adventurous list you'll ever see, but it's assembled by people who care.
The list leans into proven appellations — Burgundy and Russian River Valley are the twin pillars here, which is a respectable foundation. The Louis Latour Pouilly-Fuissé from the Mâconnais gives the white wine side some genuine Burgundian credibility, while Dutton-Goldfield's Dutton Ranch Pinot Noir anchors the California contingent with one of the more serious single-vineyard programs Russian River Valley has to offer. What's missing is any real adventure — no natural wine, no off-the-beaten-path regions, no real Southern Hemisphere or Eastern European presence to speak of. It's a list built to reassure rather than excite, which is a reasonable call for Park City's dining crowd but leaves curious drinkers wanting more.
By-the-glass specifics weren't fully documented in what we had access to, but with a sommelier on staff and a list in this price tier, expect a curated pour selection in the $15–$22 range. Don't expect them to be rotating aggressively — this feels like a Set & Forget program where the pours stay consistent season to season. If you're unsure what to order, ask the floor staff — they seem engaged enough to actually help.
Louis Latour Pouilly-Fuissé 2018 — $Unknown — confirm on list
Pouilly-Fuissé from Louis Latour is reliable Burgundian Chardonnay with actual terroir behind it — not just a brand name. In a Utah fine dining context where markups run high across the board, this is the kind of bottle where the quality-to-price ratio holds up better than flashier options on the list.
Dutton-Goldfield Dutton Ranch Pinot Noir 2017
Most people at a table like this are going to drift toward a Napa Cab without thinking twice. That's a mistake when Dutton-Goldfield is on the list. The Dutton Ranch is a legitimately great single-vineyard site in Russian River Valley — cooler, more structured, more interesting than the fruit bombs that dominate Utah steakhouse wine lists. This is the move.
Any generic by-the-glass pour without producer detail listed
At a restaurant with entrees running $31–$50 and a corkage fee topping out at $70, anonymous glass pours priced at a premium are where the value disappears fastest. If the bottle isn't named and the vintage isn't listed, you're paying fine dining prices for wine that didn't make the bottle list. Push the staff for specifics or go straight to the bottle.
Dutton-Goldfield Dutton Ranch Pinot Noir 2017 + Scallops
Russian River Pinot at this level has the acidity and delicacy to work with seared scallops without muscling them off the plate. It's an unconventional red-with-seafood call, but Dutton-Goldfield's structure and cool-climate restraint make it work — especially if the scallops come with any kind of mushroom or earthy element in the prep.
The Bottom Line
Riverhorse on Main is a reliable wine program at a place that clearly values the dining experience — sommelier on staff, proper storage, glassware that respects the wine. The markups are Park City steep and the list plays it safe, but if you know what to order, you'll drink well here.
· Salt Lake City · Steakhouse
STK Salt Lake City has the bones of a wine program but none of the follow-through — three by-the-glass options and a bottle list built around brand recognition rather than quality. Order a cocktail, or spring for the Veuve if you want to feel good about what's in your glass.
Crowd Pleasers
Steep
Basic Stemmed
Rotating Cast
Set & Forget
Acceptable
Sugar House · Salt Lake City · Steakhouse and Seafood with Scandinavian/European Influences
Kimi's earns its reputation as one of Salt Lake City's better nights out, and the wine program has real bones — a sommelier, a thoughtful Italian-leaning list, and proper glassware. Just go in knowing the markups are aggressive on the bubbles, anchor yourself to the Riesling if you're watching the spend, and let the room do the rest of the work.
Solid Range
Steep
Varietal Specific
Knowledgeable & Friendly
Occasional
Proper
9th & 9th · Salt Lake City · Middle Eastern
Mazza isn't a wine destination, but it's doing something genuinely interesting by building a list around Lebanese producers that actually belong on the table with this food. If you're in Salt Lake City and want to drink something you won't find anywhere else in town, this is worth a detour.
Small but Thoughtful
Fair
Basic Stemmed
Willing but Green
Set & Forget
Acceptable
Downtown · Salt Lake City · Japanese and Sushi
Takashi is a great restaurant with a wine list that's just along for the ride — functional, safe, and a little overpriced relative to what you get. Go for the sushi, order the Cloudy Bay or the Oregon Pinot, and don't expect the wine program to keep pace with the kitchen.
Plays It Safe
Steep
Basic Stemmed
Willing but Green
Set & Forget
Acceptable
Downtown · Salt Lake City · Seafood and Raw Bar
Market Street Oyster Bar is a reliable spot for wine if you calibrate your expectations accordingly — this is a crowd-pleaser list built for a crowd-pleaser room, and it mostly delivers. Send a friend here for oysters and a glass of Sauvignon Blanc, not for a wine education.
Crowd Pleasers
Steep
Basic Stemmed
Willing but Green
Set & Forget
Acceptable
Cottonwood Heights · Salt Lake City · Seafood and Steakhouse
Market Street Grill Cottonwood is a dependable neighborhood anchor with a wine list that does exactly what it needs to — nothing more. Send a friend here for the oysters and the Sonoma-Cutrer; just don't send them expecting to discover anything new.
Plays It Safe
Steep
Basic Stemmed
Willing but Green
Set & Forget
Acceptable
Beaver Creek Plaza · Vail · Contemporary American
Golden Eagle Inn is the kind of reliable mountain wine list that won't embarrass you on a date or a client dinner, but it'll charge you for the altitude at every turn. The Brunello and the Bouchard Beaune are genuine bright spots — find those, skip the Veuve, and you'll have a good night.
Solid Range
Steep
Basic Stemmed
Willing but Green
Set & Forget
Acceptable
Vail Village · Vail · Contemporary American
Sweet Basil is the best wine list in Vail by a wide margin — 400 bottles, a real Cruvinet program, and a sommelier who put actual thought into the selections. The markups sting, but that's mountain dining; the quality justifies the trip.
Deep & Eclectic
Steep
Varietal Specific
Knowledgeable & Friendly
Set & Forget
Proper
West Sedona · Sedona · Contemporary American
The Hudson isn't going to make any wine lists for its wine list, but it's a solid, competent program for what this place is — a lively upscale-casual spot where the views are doing a lot of the work. Send your friends here for dinner and tell them to stick to the bottles under $70.
Crowd Pleasers
Steep
Basic Stemmed
Willing but Green
Set & Forget
Acceptable
One wine list review, one adventure pick, one quick tip, and a personal note. Every week. Under 500 words.
List Variety
Markup
Glassware
Staff
Specials & Deals
Storage & Temp
