From a $15 Cava to a $110 glass of Quintessa, with a deep bottle list
Miami · Seafood · Visit Website ↗
Reviewed October 9, 2026 · How we review
Explore Klaw’s wine-list information. An overall rating has not been assigned. How RagingWine reviews wine lists →
Klaw's wine list opens with a table of contents that tells you the plan: a Wines by the Glass & Coravin page, sake and dessert wine, half bottles and large formats, then Champagne, whites and reds sorted by country and region. The restaurant describes its beverage program as world-class. The list also posts a corkage policy: $75 per bottle, maximum two bottles.
The bottle list goes well beyond seafood whites. White Burgundy covers Mâcon, Saint-Bris, Meursault, Puligny and Chassagne, and Alsace, Loire, Bordeaux and Rhône whites each have their own headings. Reds get France, Italy, Spain, Portugal and the Americas, including a Barolo and Barbaresco page. A few specifics: Joseph Drouhin Mâcon-Villages 2021 is $71, Domaine Vincent & François Jouard Chassagne-Montrachet Vieilles Vignes 2023 is $287, and Domaine Dujac's Morey-Saint-Denis 1er Cru 2022 is $694. The list is undated in its text, so confirm bottles when you sit down.
The glass page, listed in the table of contents as Wines by the Glass & Coravin, lists 17 wines with two prices each; the beverage menu shows the first price as the glass price. Freixenet Cava Blanc de Blancs is $15, Nortico Alvarinho 2024 is $16, Domaine Laroche Chablis "St Martin" 2024 is $25, Alvaro Palacios Priorat Grenache 2023 is $22, and Quintessa 2022 is $110. Dessert wines are poured in 3 oz or 2 oz measures, for example Chateau Coutet Sauternes 2017 at $28 for 3 oz.
The Bottom Line
A big, globe-spanning list with a glass page that goes from a $15 Cava to a $110 Quintessa. Start with the $15 Cava or the $16 Alvarinho alongside the oysters, then take a Burgundy white such as the $70 Brocard Saint-Bris, and confirm availability since the PDFs are undated in their text. This unrated guide covers the posted wine list and beverage menu, not service, storage or markups.
· Miami · French Brasserie
La Grande Boucherie Miami is a Champagne list wearing a restaurant costume — deep on grower producers, light on everything else, and priced like it knows it has you cornered. If you are here specifically to dig into a blanc de noirs from the Côte des Bar or split a bottle of Larmandier-Bernier ($190/bottle) over dinner, this is genuinely one of the more interesting Champagne programs in Miami. Everyone else should order the Chablis and move on.
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· Miami · Seafood Steakhouse
Truluck's Miami isn't a wine destination — it's a seafood restaurant that happens to have eight wines on a menu. If you're here for stone crab or a special occasion dinner, you'll find something adequate to drink, but you won't find anything to get excited about. Order a cocktail or bring your own expectations down a notch.
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South Beach · Miami · Asian
Lucky Cat Miami is currently closed according to its official website, which describes a seasonal pause. Bookings are unavailable, so do not plan a wine visit on the basis of this page's earlier recommendations. Check the restaurant's own notice for any reopening update.
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Coral Gables · Miami · Italian
An Italy-first list built around Piedmont and Tuscany, with a four-vintage Burlotto Barolo vertical, three vintages of Sassicaia and a 16-bottle Brunello section plus special-vintage Brunellos. Start with a Coravin pour or a quartino, then ask for bottle prices, because this version of the list posts none and carries no printed date. This unrated guide covers the posted wine list, not service, storage or markups.
Miami · Miami · Italian
A long, Italian-first list where Barbaresco, Barolo and Brunello each get their own block and several producers list multiple older vintages. If you want a safe Tuscan red by the glass, ask for the Castello di Volpaia Chianti Classico 2020; if you want something stranger, ask about the Zidarich Vitovska, and ask the price either way because none is posted. This unrated guide covers the posted wine list, not service, storage or markups. The list carries no printed date, so confirm current availability.
Jungle Island · Miami · Mediterranean Beach Club
A glass-first list with a top end that reaches Barolo at $29 a glass and Dom Pérignon at $95. Order the Bico da Ran Albariño with the Grilled Octopus, or ask about Sunset Hour for the $8 AIX Rosé: its menu says Monday through Friday, 4 to 7 pm at the bar and lounge, but the homepage lists Tuesday as closed and the Beach Lounge as closed Monday and Tuesday, so check before you go. Confirm prices before you go, since the PDFs carry no printed date. This unrated guide covers the posted glass list and Sunset Hour menu, not service, storage or markups.
· Flowery Branch · Seafood
Fish Tales is on Lake Lanier, which should be a natural setting for a thoughtful selection of cold, crisp whites. Instead, the wine program is a single bottle of heavily buttered California Chardonnay. We'd recommend sticking to whatever's on tap and revisiting the wine situation if anything changes.
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Perimeter Center · Dunwoody · Seafood
Louisiana Bistreaux is genuinely worth visiting for the food — the seafood is the draw, full stop. But if wine is part of your evening, don't come here expecting the list to match the kitchen's ambition. Order the crawfish ravioli, get a cocktail or a cold beer, and save the wine exploration for somewhere that's put in the work.
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· Cartersville · Seafood
Maine Street Coastal Cuisine is a seafood spot that doesn't take wine seriously, and the five-label, all-$7, no-producer list makes that clear without apology. If you're here for the food, drink the cocktails or crack a beer — the wine list isn't worth the conversation.
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