High-End Korean BBQ, Wine Program TBD
Downtown Fort Lauderdale · Fort Lauderdale · Korean Steakhouse · Visit Website ↗
Updated June 2026
Reviewed February 28, 2026
Wingman Metrics
Cote brings its upscale Korean BBQ concept to Fort Lauderdale, and while the butcher's feast is the main event, the wine list feels like an afterthought designed to complement the high-ticket meat experience. The list skews safe and familiar, built for expense accounts rather than wine explorers.
Based on Cote's other locations, expect a straightforward selection heavy on big-name California Cabernets, mainstream Burgundy, and a handful of crowd-pleasing bottles from Argentina and Spain. The list is designed not to offend: think Silver Oak, Caymus, and Josh Cellars rubbing shoulders with a few token Old World entries. There's no real depth in any region, and the Korean cuisine's complexity deserves more adventurous pairings than what's likely on offer. Missing: aromatic whites, skin-contact wines, or anything from Korea's emerging wine scene.
Glass pours likely lean heavily on the usual suspects—a Sonoma Chardonnay, a Paso Cab, maybe a Malbec. Rotation is probably minimal, with the same lineup sitting there month after month. For a restaurant at this price point, the by-the-glass program should be more dynamic and offer better entry points for the menu's bold flavors.
Grüner Veltliner, Gobelsburg 'Gobelsburger' 2022 — $58
If they're smart enough to stock it—this Austrian white cuts through the richness of marbled beef and has the acid to match gochujang heat without getting blown out
Chinon Rouge, Bernard Baudry 'Les Granges' 2021
Loire Cabernet Franc brings earthy minerality and bright red fruit that won't compete with the meat's char—most diners will reach for Napa and miss this entirely
Caymus Cabernet Sauvignon 2021
Marked up to $200+ for a bottle you can find at Total Wine for $85—it's a safe pick but a bad deal, and the sweet oak doesn't help the cuisine
Riesling, Dr. Loosen 'Erdener Treppchen' Kabinett 2022 + Spicy Pork Belly Ssam
Off-dry German Riesling is the classic move for Korean BBQ—the residual sugar tames the heat while acidity refreshes between bites of fatty, charred pork
✔️ The Bottom Line
Until we can verify the actual list, Cote Fort Lauderdale gets a cautious nod as a reliable corporate wine program—functional but uninspired. Come for the beef, but don't expect the wine list to be the highlight of your night.
Fort Lauderdale · Fort Lauderdale · Mediterranean
The Terrace Grill isn't where you go to chase down rare bottles or get your mind blown by an unexpected producer — it's where you go to drink well without overthinking it. For waterfront Mediterranean dining in Fort Lauderdale, that's a perfectly respectable offer.
Solid Range
Fair
Basic Stemmed
Willing but Green
Set & Forget
Proper
Fort Lauderdale · Fort Lauderdale · Italian, Floridian
La Fuga earns its Wine Spectator hardware with a focused Italian-California list that does right by the food — just be prepared for steep markups on the prestige bottles. Send a friend here when they want serious Italian wine with their pasta and a view.
Solid Range
Steep
Basic Stemmed
Willing but Green
Set & Forget
Acceptable
Fort Lauderdale · Fort Lauderdale · Italian
Anthony's Runway 84 is a Fort Lauderdale institution that knows its audience and delivers exactly what it promises: big Napa names, old-school Italian comfort, and no surprises. Wine-forward diners may find the list a little safe, but the Italian highlights and the fresh Wine Spectator Award of Excellence signal that someone here is paying attention — even if the list isn't ready to take risks.
Crowd Pleasers
Steep
Basic Stemmed
Willing but Green
Set & Forget
Acceptable
Ft. Lauderdale Beach · Fort Lauderdale · Steak House
Steak 954 is a legitimately strong wine program for a beach hotel steakhouse — deep on the producers that matter, proper storage, and a by-the-glass count that punches above its weight. Markups are what they are at this address, but if you pick smart, this is a great place to drink wine with a serious piece of beef.
Solid Range
Steep
Varietal Specific
Willing but Green
Set & Forget
Proper
Fort Lauderdale Beach · Fort Lauderdale · French, Japanese
MAASS is the real thing — a sommelier-driven program with genuine depth, proper glassware, and staff that actually knows what's in the cellar. Markups run steep at the top end, but this is a Best of Award of Excellence list for a reason, and it earns every bit of the credential.
Deep & Eclectic
Steep
Varietal Specific
Knowledgeable & Friendly
Set & Forget
Proper
Fort Lauderdale · Fort Lauderdale · American, Farm to Table
Daniel's is a legitimate Wine Spectator Best of Award of Excellence earner — the list is deep, the heavy hitters are all here, and the room is built for serious wine drinking. The markups sting and there's no sommelier pushing you toward discovery, but if you know what you're looking for, this is one of Fort Lauderdale's best bottles-over-dinner experiences.
Solid Range
Steep
Varietal Specific
Willing but Green
Set & Forget
Proper
Chicago Loop · Chicago · Korean Steakhouse
Perilla is a genuinely fun concept with a wine list that mostly keeps up — three sommeliers, serious producers, and a Burgundy-California spine that plays well with bold Korean flavors. The markup is real and the list plays it safe beyond the French-Cali lane, but if you engage the staff and lean into the pairings, this is one of the more interesting steakhouse wine experiences in Chicago.
Solid Range
Steep
Basic Stemmed
Knowledgeable & Friendly
Set & Forget
Proper
Miami · Miami · Korean Steakhouse
Cote Miami is the rare place where an 800-bottle cellar feels completely at home next to tabletop Korean BBQ grills — the contrast shouldn't work, but it absolutely does. Send your most wine-obsessed friend here and tell them to bring their credit card and their patience for a long, indulgent night.
Deep & Eclectic
Steep
Varietal Specific
Knowledgeable & Friendly
Set & Forget
Proper
Flatiron · New York · Korean Steakhouse
Cote has built a wine program that treats its list as seriously as its beef program — deep, specific, and staffed by people who can actually help you navigate it. If you're eating here and not drinking something interesting, that's entirely on you.
Deep & Eclectic
Fair
Varietal Specific
Knowledgeable & Friendly
Set & Forget
Proper
One wine list review, one adventure pick, one quick tip, and a personal note. Every week. Under 500 words.